Traditional Chinese sauce or marinade, also used for Chinese Char Siu Pork.

1 tbsp brown sugar
1 1/2 tbsp honey
1 1/2 tbsp hoisin sauce
1 tbsp Chinese rice wine
1/2 tsp white pepper powder
1/2 tsp five-spice powder
1/2 tsp hot chilli powder
1/2 tsp sesame oil

Mix all ingredients in a bowl. Makes enough sauce to marinate 500g pork. Can also be used with chicken or duck.